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The Classics Collection

Wine & Travel Latin America

$120 USD
Estimated Shipping Date: July 2, 2026
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Journeying through any country’s winegrowing regions is an immersion in its history, culture, flavors, and colors. Traveling in Latin America means living according to slower rhythms while reconnecting to nature in vast spaces, majestic and wild. It means feeling tiny standing at the foot of the ...
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Enrico Bernardo made his name at Le V, the restaurant at the Four Seasons George V in Paris, and was named Best Sommelier in the World in 2004. As a restaurateur, he has created and owned several Michelin-star-holding restaurants, focused on pairing the perfect wine with each dish. Bernardo consults for food, wine, and art de vivre companies worldwide and is the author of several books, including The Impossible Collection of Wine (2016), La Sagesse du Vin (2021), and The Impossible Collection of Champagne (2022). In 2018, he undertook a world wine trip, broadening his knowledge of the industry and bringing unknown talents to light.

This French concept embodies the art of knowing exactly what to do and when to do it. At Assouline, savoir-faire defines every creation: from the artistry of our covers to the meticulous detailing of our Ultimate Collection and the precision of every page. Each title is a journey of craftsmanship, from concept to creation, guided by our creative team and brought to life with the highest standards of design, photography, and production. Every book reflects the dedication, care, and expertise that turn an idea into a lasting work of art.

  • Handle with Clean, Dry Hands: Always use clean, dry hands when handling your book to avoid transferring oils or dirt onto the pages and cover. 
  • Avoid Direct Sunlight: Prolonged exposure to direct sunlight may cause fading or discoloration of the cover and pages. 
  • Store in a Cool, Dry Place: Humidity and moisture can damage both the paper and binding. Store books upright on a flat surface, away from heat sources. 
  • Dust Regularly: Use a soft, dry cloth or feather duster to gently remove dust from the cover and page edges. 
  • Use Caution When Opening: Do not force the spine flat, especially on new books, as this may damage the binding. 
  • Keep Away from Liquids and Food: Avoid placing books near food or beverages to prevent spills and stains.
If your order arrives damaged or incorrect, please contact Customer Service as soon as possible. For damaged items, kindly email us your order number, a description of the issue, and photos of the damage. If you wish to return your order for any other reason, we allow exchanges for merchandise credit within 14 days of delivery. We do not allow refunds and the customer is responsible for the cost of return shipping. Please note that items must be returned in the same condition in which they were received, with all the original packaging. Exchanges and credit are applicable only at the original point of purchase. The Ultimate Tower, The Allure Bookstand, headphones, and vintage or third-party objects are final sale and not eligible for return or exchange. Please email us at customerservice@assouline.com with your order number to begin the return process for an online order.

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The Classics Collection

Wine & Travel Latin America

$120

What a feeling—to be vividly reminded of how human beings have for so many centuries gathered around the table to share a glass, of how wine brings people together.

— Enrico Bernardo
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Page count

304 pages

Number of illustrations

390

Language

English

Released on

July 2026

Dimensions

W 10 x L 13 x D 1.5 in

Cover materials

Linen Hardcover

ISBN

9781649806680

Weight

6.17 lb

Author

Enrico Bernardo