Since 2019, Assouline has partnered with the non-profit organization One Tree Planted in their joint mission to create a more sustainable world. Through this partnership, Assouline plants one tree for every book sold. Once these trees reach maturity, Assouline aims to create a sustainable cycle by sourcing paper from the trees it has planted.
The 100 Burgundy: Exceptional Wines to Build a Dream Cellar
- Regular price
Email Me When In Stock
ADD SIGNATURE GIFT WRAPPING AND BAG
Make your gift memorable (+$8)
For wine enthusiasts discovering Burgundy—and those already smitten with the region’s seductive wines—The 100 Burgundy: is the first guide of its kind to the region’s best wines and makers, detailing...
Jeannie Cho Lee is the first Asian Master of Wine (MW), an award-winning author, wine critic, judge, and educator. Currently a professor at Hong Kong Polytechnic University, where she helped launch the Master of Science program in International Wine Management, she is also a consultant for Singapore Airlines since 2009.
For three years, Lee co-hosted a popular weekly wine TV program, In Vino Veritas, in Hong Kong for TVB Pearl, the leading English-language TV broadcaster. Jeannie is the former publisher of Le Pan, a wine lifestyle publication she launched in 2015, and she is currently a monthly wine columnist for Robb Report China. Her two books, Mastering Wine and Asian Palate, have won numerous awards, including the Gourmand Award for Best Food and Wine Pairing Book in the World and the International Association of Culinary Professionals (IACP) award. Lee is co-chair of the Decanter Asia Wine Awards in Hong Kong and the Burgundy chair for the Decanter World Wine Awards in London. She also holds a Certificat de Cuisine from Le Cordon Bleu institute, and she is a Certified Wine Educator with the UK’s Wine & Spirits Education Trust and the U.S. Society of Wine Educators. She holds a Bachelor of Arts degree from Smith College as well as a Master’s degree from Harvard University.
Number of illustrations
W 7.6 x L 10.9 x D 1.3 in
Hardcover with jacket
Jeannie Cho Lee
in partnership with
one tree planted
Standard Gift Wrapping
Assouline signature gift wrapping is available. When this option is selected, books are wrapped in a special white matte gift wrapping paper – sourced specifically by the Assouline family for an authentic approach and sealed with the brand’s signature red wax seal for the final touch of luxury.
THE ART OF LUXURY BOOKMAKING
Since its beginnings in 1994, Assouline has been dedicated to creating books that are as informational as they are beautiful works of art. The respect for the product and the process of creation is evident in every facet – the traditional technique of hand-binding covers, the imagery that transports the reader to another place and time, the luxurious thickness of each page.
Coupling an effortless assembly with the ability to showcase every collection from Icons to Ultimates, the Assouline A Bookstand is as elegant as the titles it holds. Designed by Alex Assouline, the luxe stand, with an engraved Assouline A logo centered on both panels, comes in black, red, or clear acrylic.