The only thing better than one celebration is two. To honor Assouline's new Classics Collection book, Marbella Sol, the brand partnered with iconic property The Marbella Club for a two-part pop-up opening and exclusive book release that coincided with the hotel's 70th anniversary weekend.
Guests gathered at the hotel for an evening of Pol Roger champagne, truffle croquettes, smoked salmon blinis, and signature Assouline Red cocktail before heading to a book signing with author Nicholas Foulkes inside the Principe Alfonso room.